As an assignment for the technical portion of our training we had to have a big dinner in our village with the 7 of us trainees, our professors, and host moms. We all gathered in Anastasia's kitchen and learned how to make Coltunas(ravioli/dumplings). We stuffed them with cheese, potato, and sour cherries. Very delicious. A couple of the girls made sangria that turned out to be a deep violet color, almost unnaturally violet, that's what happens when you use homemade wine. I got to carve a pumpkin and we roasted the seeds. It was a great time, I wish all homework assignments could be like that!!! Us Americans sang oldies songs and our moms sang Moldovan songs. (I will upload pictures later, the connection here is very slow)
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